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Burger King/Carrols Corp

Restaurant Assistant Manager - Assistant General Manager

Career Insights for Restaurant / Food Service Manager

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Based on Virginia data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,536 / year median in Virginia

+8% projected growth

Explore Career

Job Description

Growth Opportunities!
WEEKLY PAY!
ASSISTANT
GENERAL MANAGER
ASSISTANT MANAGER:
APPLY ONLINE
at
WWW.CARROLS.COM/CAREER
•Hiring for Burger King® located: 660 King Street, Keysville, VA23947 SUPERIOR
BENEFITS...COMPETITIVE SALARIES...ADVANCEMENT OPPORTUNITY!
If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. The Carrols Management Development Program is the best in the business. The program is well defined, comprehensive, and always on the cutting-edge of new learning initiatives.
Our outstanding benefit package includes:
life, medical, dental, and vision insurance, short-term and long-term disability insurance, flexible spending plan, company matched 401(k), quarterly bonus program, paid vacation time and personal days, clothing allowance, tuition assistance and much more.
Essential Job Requirements:
Ability to work a 50 hour work week which will include nights, weekends and some holidays. High school diploma or equivalent
Basic Computer Skills Valid Driver's License and Personal Transportation Out-going Personality Job Responsibilities:
Direct, control and coordinate subordinates to deliver quality product to our guests in the most efficient and friendly way possible. Inventory Management Bank Deposits Training Performance appraisals Maintain a safe work environment for all employees and guests Other duties as assigned The restaurant is only the beginning. A commitment to do the best job possible, regardless of the task, is evident throughout our organization. We offer real career opportunities. If you are motivated and want to test your potential, Carrols is the perfect place for you. If this sounds like you and you would like to be part of a great team working with people who care... •
APPLY ONLINE
at
WWW.CARROLS.COM/CAREER
•Carrols LLC is an
Equal Opportunity Employer Job Type:
Full-time Pay:
$48,000.00 - $53,000.00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Physical Setting:
Quick service restaurant Application Question(s): Have you ever worked for Carrols Corp or RBI? If yes, when/where? What is your minimum base salary requirement?
Experience:
Restaurant Management:
2 years (Required)
Work Location:
In person