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General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Wisconsin data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,055 / year median in Wisconsin
+12% projected growth
Job Description
General Manager Motel 6 / Studio 6 - 4.0 Glendale, WI Job Details Full-time $65,000 - $70,000 a year 15 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Flexible schedule Qualifications Hospitality Computer operation Facilities maintenance management Microsoft Outlook Sales management Customer service Restaurant management Employee relationship building Managing hospitality teams Windows High school diploma or GED Team development Hiring Recruitment and selection Driver's License Hospitality industry experience Grassroots community outreach Profit & Loss statement Recruiting Profit and loss analysis Team motivation (leadership skill) General management Marketing Team building Hotel management Full Job Description Job description We are looking for a self-driven General Manager who can lead by example and build an engaged team. If you are a results-oriented super star who appreciates the value of running their business as if it was their own coupled with the support and stability of a stable, world-renowned brand, this is the opportunity for you. If you are a management professional who is committed to providing your guests an excellent product and excellent service and developing excellence in your teams; this is the opportunity for you. These General Manager opportunities will not last long. Apply today for immediate review of your resume! The candidate we hire will have: 3+ years stable management experience in Hotel, Motel, or Restaurant Management. Passion for and expertise in recruiting, selecting and developing strong team members. Exceptional skills in customer satisfaction Previous success driving sales to the business Exposure to Grass Roots Marketing and Community Outreach to drive sales Experience with full P&L management and accountability Understanding of facilities management and maintenance Success in building relationship with field and corporate leadership and support partners Computer proficiency, including Windows, Outlook, Word and Excel
•High school diploma or equivalent is required We offer: Competitive salaries Per diem and mileage for all business travel Advancement potential Health Benefit and Bonus All incumbent employees must meet company's employment qualifications for General Manager in force at time of hiring. This includes successful passing of background check and possession of a valid driver's license
Job Type:
Full-time Pay:
$65,000.00 - $70,000.00 per year
Benefits:
401(k) Dental insurance Flexible schedule Health insurance Paid time off Vision insurance
Education:
High school or equivalent (Preferred)
Experience:
Hotel management: 2 years (Required)
Hospitality:
1 year (Preferred)
Work Location:
In person
Benefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance