Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
JR
JINYA Ramen Bar
Front of House Supervisor
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Arizona data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$40,926 / year median in Arizona
+14% projected growth
Job Description
Jinya Ramen Bar is seeking an energetic and dedicated Front of House Supervisor to lead our hospitality team and ensure an exceptional guest experience. This pivotal role involves overseeing daily restaurant operations, managing staff, and maintaining Jinya standards of food service, customer satisfaction, and safety. All of this while still maintaining your own section. The ideal candidate will possess a passion for hospitality, strong leadership skills, and experience in food service management, including casual dining, fine dining, or quick service environments. As a Front of House Superviser, you will inspire your team to deliver memorable experiences while maintaining operational excellence. We have a fast paced environment with a teamwork mentality. We are looking for like minded individuals. Please send along a resume to set up an interview. We look forward to meeting with all of you!