Restaurant Supervisor (Part-Time) - Juniper Hotel Cupertino, Curio Collection by Hilton

Restaurant Supervisor (Part-Time)

• Juniper Hotel Cupertino, Curio Collection by Hilton Hilton
• 4.

0 Cupertino, CA Job Details Part-time $26 an hour 4 hours ago Benefits Paid time off Employee discount Opportunities for advancement Food provided Qualifications Occupational safety regulation compliance Inventory management Staff scheduling Sanitation Managing hospitality teams Mid-level Team management Hotel customer satisfaction operations Overseeing training Food service management Customer complaint resolution Performance evaluation Full Job Description Restaurant Supervisor (Part-Time)

• Juniper Hotel Cupertino, Curio Collection by Hilton The Juniper Hotel Cupertino is searching for a Food & Beverage Supervisor to join their team part-time!

Hilton offers its employees amazing benefits such as paid time off, team member and family travel discounts, competitive pay, free lunch meal, career advancement opportunities, and more!

Schedule:

Full availability is required. You must be available to work mornings, nights, weekends, and holidays.

Wage:

$26.00 an hour What will I be doing? As a Food & Beverage Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards. Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operations Monitor, observe and assist in evaluating team member performance Support and assist team members in handling guest inquiries and requests and in resolving guest complaints Ensure compliance with health, safety, sanitation and alcohol awareness standards Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly Assist in monitoring inventory and inventory control What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these

Values:

Hospitality

• We're passionate about delivering exceptional guest experiences. Integrity
• We do the right thing, all the time. Leadership
• We're leaders in our industry and in our communities. Teamwork
• We're team players in everything we do. Ownership
• We're the owners of our actions and decisions. Now
• We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!