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FOOD SERVICE SUPERVISOR II
Career Insights for Restaurant / Food Service Supervisor
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$48,057 / year median in California
+18% projected growth
Job Description
Food Service Supervisor II Department of State Hospitals
JC-530685
•Food Service Supervisor II
FOOD
SERVICE SUPERVISOR II
$4,495.00
•$5,628.00 per Month
New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable.
Final Filing Date:
9/12/2026
Application Methods:
Electronic (Using your CalCareer Account) Job Description and Duties
FOOD SERVICE SUPERVISOR II VACANCY
The Department of State Hospitals
•Napa has a permanent full-time vacancy for a Full-Time Food Service Supervisor II, in the Nutrition Services Department. Under the direction of the Assistant Director of Dietetics, directs, coordinates, and standardizes the serving of food in the various dining areas and kitchen area of a large State institution. Supervises and instructs employees in the sanitary and safe distribution and service of food. Responsible for the maintenance of equipment, supplies and work areas. May do other related work. Oversee the safety of the staff and patient workers in the kitchen and dining areas. Assists with supervision of patient workers as needed. Provides instructions to staff to ensure knowledge of and compliance with the patients' Treatment Plan. Incumbents ensure public property is protected and safe. In addition, incumbents will respond to emergency situations as trained in Therapeutic Strategies and Interventions (TSI). All applicants, regardless of the type of eligibility, must meet the minimum qualifications of the classification. A link to this information along with a duty statement is available below. The position will be filled based upon budget approval. Please be certain that your application package is thorough and completely describes your work experience. Applications will be reviewed and only the most competitive applicants who meet the minimum qualifications reachable on the Certification List or are eligible for lateral transfer or reinstatement will be invited for an interview. To ensure your application will be considered for this recruitment, the following items are required: An examination is required to obtain list eligibility in order to qualify for this job vacancy. Obtaining list eligibility is a separate process. You can view the requirements and take the examination by visiting the following link: Food Service Supervisor II Examination You must complete the
STD. 678
Employment Application and include duties performed with Supervisor's name and contact information. All experience and education relatable to this classification should be included to demonstrate how you meet the minimum qualifications for this position. Incomplete applications will not be considered.
If applicable, you must include copies of any documents that will support you meet the minimum qualifications for this classification (e.g. training and development assignment or out-of-class experience approved and documented in your Department's Personnel Department). Failure to complete the above steps may result in disqualification. You will find additional information about the job in the . Minimum Requirements
You will find the Minimum Requirements in the Class Specification.
FOOD SERVICE SUPERVISOR II
Additional Documents
Job Application Package Checklist Position Details
Job Code #:
JC-530685
Position #(s): 480-548-2256-002
Working Title:
Food Service Supervisor II
Classification:
FOOD SERVICE SUPERVISOR II
$4,495.00
•$5,628.00
New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable. # of
Positions:
1
Work Location:
Napa County
Telework:
In Office
Job Type:
Permanent, Full Time
Facility:
Department of State Hospitals
•Napa Department Information Founded in 1875, Napa State Hospital is the only state hospital in Northern California for persons struggling with severe mental illness. Classified as a low to moderate security facility, the hospital has a bed capacity to treat up to 1,362 patients on an attractive campus with treatment units located on 138 acres. Staff is dedicated and committed to delivering high quality, cost-effective, professional services and specialized programs in an environment that promotes continuous improvements in treatment for individuals with mental disabilities.
Department Website:
http://www.dsh.ca.gov/napa
Special Requirements
The position(s) require(s) a Background Investigation be cleared prior to being hired.
The position(s) require(s) Medical Clearance prior to being hired.
Application Instructions Completed applications and all required documents must be received or postmarked by the Final Filing Date in order to be considered. Dates printed on Mobile Bar Codes, such as the Quick Response (QR) Codes available at the USPS, are not considered Postmark dates for the purpose of determining timely filing of an application.
Final Filing Date:
9/12/2026