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The Glass Jar
Shift Lead
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on California data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$48,057 / year median in California
+18% projected growth
Job Description
Shift Lead The Glass Jar - 3.7 Santa Clara, CA Job Details Part-time $19.70 - $20.70 an hour 11 hours ago Benefits Health insurance Dental insurance Vision insurance Opportunities for advancement Flexible schedule Referral program Qualifications Team leadership Leading team collaboration initiatives Full Job Description Job Information Industry Restaurant/Food Services Date Opened 08/06/2026 Job Type Part time Salary $19.70 - $20.70 per hour plus tips Work Experience 1+ years City Santa Clara Country United States State/Province California Zip/Postal Code 94022 Job Description The Penny Ice Creamery | Made From Scratch www.thepennyicecreamery.com We are seeking passionate and motivated individuals to join our leadership teams at The Penny Ice Creamery shops in Palo Alto and Los Altos! The Penny Ice Creamery is the only ice cream shop in Santa Cruz that makes ice cream completely from scratch, in house, using local and organic ingredients. We make unique flavors like Earl of Grey, Blackberry Sweet Corn, and Chili Chocolate Smoke! We also make timeless flavors like Cookies n' Cream and Straight Up Strawberry, and our classics like Tahitian Vanilla Bean, Fresh Mint Chip, and Dark Chocolate. As a Shift Leader, you will create an excellent customer experience by scooping ice cream and making special items like ice cream sundaes and milkshakes. You will get barista-trained and make high quality coffee and tea drinks. You will get trained on opening and closing the shop. You will also become an expert in making fresh sugar cones and marshmallow fluff from scratch. In addition to providing exceptional service, you will be a leader and role model for the staff. During your shift, you will be responsible for maintaining the flow of business and the presentation of the shop, and upholding our high standards of service, product quality, and hospitality. We operate two Penny locations in