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The Copley Consulting Group

Warehouse Supervisor - 1st shift

Career Insights for Restaurant / Food Service Supervisor

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Based on Colorado data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,641 / year median in Colorado

+11% projected growth

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Job Description

A growing food company located near Alamosa, CO is currently searching for a Warehouse Supervisor. In return, the company offers a good starting salary, excellent benefits and relocation if needed Salary range for this position is $60-65k plus OTThis position is 10 days on and 4 days off
Qualifications & Requirements:
-3+ years' experience in Warehouse Management with a preference on Food Warehousing-2+ year Supervisor experience-Experience in food preferred-Must be able to work weekends-Strong leadership skills with the ability to get results through mentoring others-Proficiency in computer skills, Microsoft Office (Windows, Outlook, Excel) If you know someone that may be interested in this position, please have them send me a resume and salary requirements to bsaul@judge.com. #JDP