Culinary Supervisor - 54thirty

Culinary Supervisor - 54thirty White Lodging Services Corporation - 3.6 Denver, CO Job Details Part-time | Full-time $22.00 - $24.75 an hour 17 hours ago Benefits Disability insurance Health insurance Dental insurance Paid time off Parental leave Vision insurance 401(k) matching Referral program Qualifications Food and beverage product quality management Kitchen health and safety standards Recipe adherence Increasing staff retention rates Labeling Coaching Employee retention Employee relationship building Mid-level Team development Proper food storage Team training Temperature monitoring Kitchen staff training Managing kitchen staff Employee engagement Task assignment Delegation Team motivation (leadership skill) Kitchen equipment maintenance Food preparation equipment operation Time management

Full Job Description Description Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live. We know that the hospitality business, like life, is how you make people feel. That's where you come in. You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

Responsibilities:

WHAT YOU'LL DO

As a Supervisor, you will make sure all food is prepared according to our recipes, and meets quality and presentation standards. Will make sure food and ingredients are properly labeled and stored to standards and that all required logs and temp checks are kept current and maintained properly. Create positive associate relations that lead to high engagement and low turnover. Leads team in a fair, firm, and consistent way, as well as making sure the team is well trained, knowledgeable of expectations, and up to date with certifications.

WHAT YOU'LL BRING A

Supervisor will be advanced at food preparation techniques and able to coach cooks on skills as needed Kitchen equipment knowledge - ability to troubleshoot issues and alternate solutions as needed Time management and delegation skills A desire to pursue excellence relentlessly. Ability to create an environment for all associates to be their best self and thrive.

Other information:

WHAT YOU CAN LOOK FORWARD TOO

DailyPay available Day 1 Medical, Dental and Vision insurance Parental Leave, including Bonding Time for primary and secondary caregiver Affordable $2/day Medical insurance with free wellness care Unlimited referral bonuses 401k with company match Vacation/Paid Time Off (PTO) with rollover Company-paid short-term disability insurance Medical Navigator (Hostcare) to help navigate healthcare system, lower costs for common procedures Options and availability vary based on role (e.g. full-time or part-time) and tenure White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates. PM Shift Full-Time | Compensation starts at a range from $22.00 to $24.75 Accepting applications for up to 7 days from the date the job was posted.