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Chick-fil-A

Chick-fil-A Supervisor- Back of House

Career Insights for Restaurant / Food Service Supervisor

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Based on Colorado data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,641 / year median in Colorado

+11% projected growth

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Job Description

Chick-fil-A Supervisor- Back of House Chick-fil-A - 3.8 Englewood, CO Job Details Part-time | Full-time $20 - $22 an hour 20 hours ago Benefits Mileage reimbursement Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Flexible schedule Referral program Food provided Qualifications Food and beverage product quality management Food quality maintenance Strategic management Food safety management Mid-level High school diploma or GED Developing strategic business plans Leading team collaboration initiatives Managing projects Business management Implementation of strategic initiatives Business operations Customer service management experience Quality control experience within food and beverage industry Managing food service teams Leadership Team motivation (leadership skill) Communication skills Food service management experience Time management
Full Job Description Description:
At Chick-fil-A, we are so much more than a restaurant. Join our leadership team and partner with a reputable brand known for leading the way in its industry. With one-on-one coaching and development from a senior leader, you will have the opportunity to learn and lead in our organization. Be immersed in our culture, lead key projects, and develop your own business plans.
Leadership Role:
Manage business operations leading a team of 20+.
Responsibilities:
Lead a team of 20+ Serve and lead in restaurant operations 35-40 hours/week Learn and apply business strategies to improve organizational performance Lead systems and processes that ensure consistent execution of food safety, food quality, and customer service Partner with other leaders to create goals and inspire progress
Qualifications:
Experience in team leadership Excellent verbal and written communication skills Eagerness to continually learn and adapt to change Humble servant-leader Outstanding interpersonal skills Strong project/time management skills Self-starter with strong follow through Ability to work independently on complex projects
Benefits:
Sundays Off, Flexible Scheduling, Quarterly Team Events, Scholarships, FREE FOOD! Working at a Chick-fil-A® restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Our Chick-fil-A restaurant is locally owned and operated by an independent, franchised Operator who invests in the future of their Team Members and gives back to their communities.
Pay:
$20.00 - $22.00 / hour
Benefits:
Flexible schedule Paid time off Health insurance Dental insurance Vision insurance 401(k) Referral program Employee discount Mileage reimbursement
Job Type:
fulltime, parttime
Schedule:
Weekend availability 8 hour shift Holidays Day shift Night shift
Overtime Education:
High school degree Work location: On-site