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Griffin Health Services Corporation

Food Service Supervisor

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Job Description

MAIN FUNCTION
Supervises and coordinates activities of kitchen workers preparing and cooking foods for the hospital, patients, staff and visitors. Performs essential duties associated with the nutritional care and food service to all patients.
EDUCATION
High school education, A.S. degree preferred. Certified in food services sanitation.
EXPERIENCE
Minimum five (5)years Food Services experience. EOE/Minorities/Females/Vet/Disabled