Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

BayCare

Food Services Coordinator - Lutz, FL

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
50
out of 100
Average of individual scores

Were these scores useful?

Job Description

At BayCare, we are proud to be one of the largest employers in the Tampa Bay area. Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that's built on a foundation of trust, dignity, respect, responsibility and clinical excellence. This is a part-time position with varying working hours including nights and weekends. This team member will work on-site at St. Joseph's Hospital North in Lutz, FL. Job Description Coordinates daily food service operations including preparation, distribution and service to patients, cafeteria, catering and other customers. Oversees and maintains quality control metrics and takes corrective action as necessary. Assists with team member functions to include interviewing, coaching and scheduling. Participates in team member orientation, training, and competency assessment. Monitors the overall safety and wellbeing of the department during hours of operation. Performs all other duties as assigned.
Qualifications Required:
2 years Food Service Experience in lead/Supervisor role
Requires:
ServSafe Manager food safety certification within 1 year of hire.
Education:
HS Graduate or Equivalent GED