Lead Cook - AM Shift: Full-Time Only

Lead Cook•

AM Shift:

Full-Time Only MHR Atlanta Galleria Atlanta, GA Job Details Full-time $21•$25 an hour 23 hours ago Benefits Health insurance Dental insurance 401(k) Tuition reimbursement Vision insurance Opportunities for advancement Life insurance Qualifications Kitchen health and safety standards Food waste mitigation Recipe adherence Stock rotation management Vegetable preparation Food service cleaning Meat preparation Contamination control Mid-level Food safety sanitizing procedures Proper food storage Food garnishing Sauce making techniques Managing kitchen staff Chopping vegetables Safety standard operating procedures Mise en place Standard operating procedures (SOPs) Kitchen stations Restaurant supply ordering Kitchen organization Full Job Description We are Hiring a Lead Cook! Shift time•5 AM to 1 PM weekdays and weekends

Responsibilities:

Assist in preparing meal ingredients by washing, peeling, cutting, and slicing fruits and vegetables, as well as marinating meats. Prepare soups, salads, and sauces following the instructions of the head cook. Plate and garnish meal items according to the directions provided by the head cook. Supervise the work of line cooks to ensure that all assigned tasks are completed promptly. Ensure that all cooking stations are adequately stocked with the necessary ingredients and equipment. Keep all cooking stations and kitchen surfaces clean and disinfected before and after each shift. Adhere to standard food rotation practices to reduce food waste and minimize the risk of contamination. Assess the quality of delivered food supplies to ensure they meet restaurant standards. Prepare food of consistent quality following brand recipe cards. Proper Documentation on all food containers with adherence to rotations per SOP. Practice safety standards at all times. Oversee breakfast, banquet, and kitchen production. Report to work in full clean uniform on time and ready to serve. Cook orders with adherence to guest requests/special needs in a positive manner. Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles.

Benefits:

We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities. Why Concord? Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America•"We Are Concord!" We support diversity and inclusion through our mission to be a "Great Place to Work for All." Salary•$21.00/hr to $25.00/hr Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.