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Kitchen Supervisor

Job

The Crouching Lion

Kaaawa, HI (In Person)

$67,600 Salary, Full-Time

Posted 3 weeks ago (Updated 6 days ago) • Actively hiring

Expires 8/1/2026

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Job Description

Kitchen Supervisor The Crouching Lion - 3.5 Kaaawa, HI Job Details Full-time $25 - $40 an hour 2 days ago Benefits Health insurance Dental insurance Paid time off Vision insurance Qualifications Culinary experience Team leadership Restaurant management Cooking High school diploma or GED Culinary Arts Math Organizational skills Kitchen management Leadership Restaurant experience
Full Job Description Job Title:
Kitchen Supervisor Schedule:
Full Time Salary:
Competitive Reports to:
Executive Chef Location:
The Crouching Lion, Kaaawa Work setting: Upscale casual restaurant The Crouching Lion, situated next to the stunning landscapes of Kahana Bay, is seeking a professional Kitchen Supervisor to join our team. As a Kitchen Supervisor, you will play a pivotal role in the kitchen, assisting the Executive Chef in managing and overseeing all aspects of the back-of-house (BOH) operation to maintain the highest standards of food quality, kitchen efficiency, and overall culinary excellence.
RESPONSIBILITIES
Demonstrate a strong command of culinary techniques, food preparation, and presentation Collaborate with the Executive Chef to manage kitchen operations, including inventory control, ordering, and cost management Ensure adherence to health and safety regulations and maintain a clean and organized kitchen Supervise and mentor kitchen staff, assist in the training of new kitchen team members, and foster a culture of continuous improvement Execute menu items with precision, consistency, and attention to detail Oversee the preparation and presentation of dishes to ensure they meet the restaurant's quality standards
SKILLS AND QUALIFICATIONS
3+ years of cooking experience, with a minimum of 2 years in a leadership role required High school or GED equivalent required, formal culinary training or associate degree in culinary arts preferred Must be able to work on a flexible schedule, including weekends and holidays, according to department needs Ability to bend, stand, and stoop for long periods, and work long hours in hot conditions Must have experience calculating figures and amounts and performing mathematical functions to meet the business needs Strong leadership and team-building skills Excellent communication and organizational skills Ability to manage multiple priorities in a fast-paced environment Ability to understand financial goals and accomplish them
OUR BENEFITS
Health, Vision, & Dental insurance - available within 30 days of your start date Paid time off (10 days to start) Dining discounts
HOW TO APPLY
If you are excited about the opportunity to be part of our new restaurant venture and meet the qualifications listed above, please submit your resume and cover letter to We look forward to welcoming a talented Kitchen Supervisor to our team and creating memorable dining experiences for our guests.
Job Type:
Full-time Pay:
$25.00 - $40.00 per hour
Benefits:
Dental insurance Health insurance Paid time off Vision insurance
Work Location:
In person