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Job Description
Not Ready Important Notice About the Application Process This position offers use of our AI screening tool as part of the initial candidate review. While completing the AI screening is optional, please note: Candidates who complete the AI screening are reviewed first—daily. We strongly encourage you to complete it promptly to ensure early consideration (first come, first served). Expect to receive a prompt from our AI screener shortly after applying. The AI screener helps us streamline the Candidate intake process, but rest assured— you'll still work directly with a Masis recruiter throughout the rest of your hiring journey.
Job Title:
Sanitation Lead Location:
Bolingbrook, IL Hours:
2:30 PM - 1:00 AM (Mon-Thurs) + OT as needed
Pay Rate:
$19.00 - $21.00 per hour
Job Description:
Masis Staffing is now hiring a Sanitation Lead in Bolingbrook, IL. This is an excellent opportunity for an experienced sanitation professional with leadership experience in a food manufacturing environment. The Sanitation Lead is responsible for leading the sanitation team, ensuring compliance with food safety regulations, GMPs, and company policies while maintaining a clean, safe, and audit-ready facility. This position works closely with Production, Quality, Maintenance, and Warehouse teams to ensure all equipment and production areas are properly cleaned and sanitized.
Responsibilities:
Lead and direct the daily activities of the sanitation team Ensure all team members follow Lockout/Tagout (LOTO), GMP, food safety, and company safety procedures Train employees on proper sanitation procedures and the safe handling of sanitation chemicals Assign and monitor daily sanitation tasks to ensure timely completion Coordinate sanitation schedules with Production, Maintenance, Warehouse, and Quality departments Perform sanitation inspections and effectiveness audits, implementing corrective actions when needed Assist the Sanitation Supervisor in developing and improving sanitation procedures and SOPs Maintain sanitation documentation, work orders, chemical logs, and Master Sanitation Schedule records Monitor sanitation supply inventory and communicate equipment and supply needs Assemble and disassemble production equipment for proper cleaning and sanitation Clean production equipment, warehouse equipment, and facility areas using approved chemicals and procedures Safely apply industrial cleaning chemicals, foaming agents, and sanitizers Ensure compliance with FDA regulations, food safety standards, and company quality requirements Operate a forklift as needed (must maintain forklift certification) Communicate sanitation issues and operational concerns to management Support departmental training and continuous improvement initiatives Perform additional duties as assigned
Requirements:
Minimum of 3 years of management or leadership experience in a food manufacturing environment Previous sanitation experience in food manufacturing required Strong knowledge of GMPs, food safety regulations, and sanitation procedures Leadership experience with the ability to motivate and direct a team Ability to read, write, and speak English Basic computer skills including Microsoft Outlook, Excel, and Windows Strong organizational, communication, and recordkeeping skills Ability to lift up to 50 lbs and push/pull up to 75 lbs occasionally Must be able to stand, walk, bend, squat, kneel, and reach throughout the shift Comfortable working around machinery, sanitation chemicals, and moving equipment Forklift experience preferred Must be eligible to work in the U.S. Must be willing to submit to a drug screen Must be willing to submit to a background screen Reliable attendance and a strong commitment to workplace safety and quality standards Masis Staffing is committed to providing a workplace free of discrimination, harassment, and retaliation. We are an equal opportunity employer. Applicants, employees, and former employees are protected from employment discrimination based on race, color, religion, sex (including pregnancy, sexual orientation or transgender status), national origin, age (40 or older), veteran status, disability and genetic information (including family medical history).
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