Crew Leader Tropical Smoothie Cafe -Evening Shift Tropical Smoothie Cafe (Bloomington, IN) Bloomington, IN Job Details Full-time $10 - $14 an hour 16 hours ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Quick service & fast food restaurant experience In-person customer service Shift management Food sanitation practices Supervising experience Cash register operations Hospitality industry experience Conflict management Managing kitchen staff Retail math Crew management POS systems Kitchen stations Full Job Description Job Summary At Tropical Smoothie Cafe, we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! Our Crew Leaders are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit and Living Better. If you are Smart and have Integrity, Drive, and Enthusiasm, you would be a great Tropical Smoothie Café Crew Leader. Responsibilities

▪Interacts with crew members and customers using "Tropitude" (Tropitude is our "mojo" and what makes Tropical Smoothie Café fun and different and means having energy and creating a positive atmosphere).

▪Delivers 'Unparalleled Hospitality' to each customer that visits our cafe.

▪Knowledgeable and proficient in each position within the cafe.

▪Successfully completed the Café Basics Training Program and Certified Trainer Program.

▪Ensures each station is operating to Tropical Smoothie Cafe's standards.

▪Trains and coaches crew members during each shift to ensure brand standards are upheld.

▪Uses tools to accomplish goals, manage labor and control inventory.

▪Performs any additional tasks necessary to run the cafe. Requirements Proven experience in quick service or fast food restaurant environments with a focus on food preparation and customer service. Demonstrated supervisory or team management experience within the hospitality or food industry. Familiarity with POS systems; cash handling skills are essential. Knowledge of food safety standards, kitchen management, and food handling procedures. Strong communication skills with the ability to lead a team effectively and manage conflict when necessary. Basic math skills for inventory control, order calculations, and financial transactions. Ability to work efficiently during evening shifts in a fast-paced setting; previous experience in casual dining or restaurant management is preferred.

Physical Requirements:

▪Continuous standing and walking throughout the duration of each shift.

▪Bending, lifting and carrying up to 25 pounds to perform duties like stocking, refilling ice or taking out trash.

▪Constant face-to-face interactions with crew members and customers.

▪Safely navigate in a fast-paced cafe environment.

▪Ability to multi-task and remain positive in sometimes stressful working conditions. Join us as a Shift Lead and be part of a vibrant team committed to delivering exceptional guest experiences while honing your leadership skills in a fun and energetic environment!

Pay:

$10.00 - $14.00 per hour

Benefits:

Employee discount Paid training

Work Location:

In person