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City of Goddard, Kansas

Senior Meals Kitchen Coordinator

Career Insights for Restaurant / Food Service Supervisor

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Based on Kansas data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$37,085 / year median in Kansas

+9% projected growth

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Job Description

Position Summary The City of Goddard sponsors daily meals for senior citizens through both congregate meals that are served in-person at the Goddard Community Center and homebound delivery meals, which are delivered by community volunteers. These meals are cooked off-site and delivered daily to the community. The Senior Meals Kitchen Coordinator reports to the Senior Center Director and coordinates volunteers that help ensure the meals program is conducted in an effective manner. As a new position, the work hours for this position are currently Monday-Friday, 10:00 AM-12:30 PM, but may be shifted as needed. Meals are served daily (Monday-Friday) except for major holidays or when the Goddard Senior Center is closed. Primary Responsibilities Reviewing and completing required participant registration forms Overseeing kitchen volunteer activities and maintaining service records Supervising overall operation of the congregate meal service Ensuring accurate meal reservations and daily meal counts Complying with Kansas Department of Agriculture standards Overseeing food safety, handling, and serving Observing confidentiality and accountability with monetary contributions Completing reporting and documentation requirements Attending monthly nutrition site manager meetings
Position Qualifications/Attributes Education:
High School diploma or GED required. Post-secondary technical degree or college credit in a related subject is desired. ServSafe or Certified Food Projection Manager (FPM) certification is required. If not already held, selected applicant is expected to obtain this certification within six months of hire date.
Experience:
Previous food handling experience is desired. Record keeping and management is also desired. Benefits 13 Paid Holidays How to Apply Interested candidates should apply through www.indeed.com followed up with a resume and cover letter emailed to Deputy Manager Ryan Shrack at rshrack@goddardks.gov. Questions regarding this position can be directed to rshrack@goddardks.gov as well. Applications will be accepted until the position is filled. The City of Goddard is an Equal Opportunity Employer. Applicants who require accommodations during the application or interview process are encouraged to contact us.
Job Type:
Part-time Pay:
$13.00 - $15.00 per hour
Benefits:
Paid training
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Dental Insurance