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KJ
KFC (JRN, Inc.)
Shift Supervisor
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Kentucky data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$35,916 / year median in Kentucky
+7% projected growth
Job Description
Company Overview JRN, Inc. is a respected franchisee of Kentucky Fried Chicken (KFC), operating 157 restaurants across 11 states. With a commitment to quality and customer satisfaction, we strive to uphold the legacy of Colonel Harland D. Sanders while providing opportunities for our team members to grow and succeed. Summary As a Shift Manager at JRN, Inc., you will oversee daily operations in our KFC restaurants, ensuring high standards of food safety and customer service. This role is pivotal in driving team performance and maintaining the quality that KFC is known for, contributing directly to our mission of excellence. Responsibilities Supervise daily operations to ensure compliance with food safety and quality standards. Manage staff during shifts, providing guidance and support to enhance team performance. Train new employees on operational procedures and customer service expectations. Handle cash management processes, including register reconciliation and deposits. Monitor inventory levels and assist in ordering supplies as needed. Ensure a clean and organized environment for both staff and customers. Address customer inquiries and resolve issues promptly to maintain satisfaction. Implement promotional initiatives to drive sales and enhance customer experience. Qualifications Proven experience in food service management or a similar role within the quick service restaurant industry. Strong knowledge of food safety regulations and best practices. Excellent leadership skills with the ability to motivate and develop team members. Effective communication skills for interacting with customers and staff alike. Experience with cash handling procedures and POS systems is preferred. Ability to work in a fast-paced environment while maintaining attention to detail. Flexibility to work various shifts, including evenings and weekends. If you are ready to take on the challenge of leading a dynamic team in the fast-paced world of KFC, we invite you to apply today and become part of our success story at JRN, Inc.