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Dunkin' Donut
Shift Leader - Dunkin
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Maryland data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$40,750 / year median in Maryland
+8% projected growth
Job Description
Shift Leader - Dunkin' Dunkin' Donut Towson, MD Job Details Part-time | Full-time $16 - $17 an hour 20 hours ago Qualifications Computer operation Basic math Employee relationship building High school diploma or GED Team development Retail sales Full Job Description Full job description We are looking for Shift Leaders to join our Dunkin' team! Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback. The Shift leader works closely with the team, training and coaching new and existing employees; and supports management with other tasks/projects. Food Experience is a plus. Join Our Team and Be a Part of Our Family! Are you seeking a workplace where you're not just another employee, but a valued member of a team? Do you yearn for a place where opportunity for growth is more than just a catchphrase? Look no further! Your future is bright here, and we can't wait to welcome you aboard!