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DA
DMCP Auburn
Dunkin _Crew Member _ Center Street Auburn Crew/Shift leader - 15.15-15.50
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Maine data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$41,173 / year median in Maine
+13% projected growth
Job Description
Location:
All locations inAuburn Job Type:
Full- time & Part-Time /
Flexible Hours Pay:
Competitive hourly rate + tips + perks Looking for a Job That Fits Your Life? Whether you're squeezing in shifts between classes or school drop-offs, Dunkin' has your back. Dunkin' is the perfect place to earn money, gain experience, and have fun doing it. We're all about good vibes, great coffee, and flexible hours that work around your life.What You'll Do:
Bring the Energy- Greet guests with a smile and keep the vibe upbeat Make the Magic
- Craft coffee, Refreshers, and food like a pro (we'll train you!) Work Smart
- Balance speed and quality, especially during busy times Connect with People
- Build relationships with guests and teammates Keep It Clean
- Help maintain a tidy, welcoming space for everyone Why It's Perfect for
You:
Flexible Scheduling- We work around your school/family schedules Build Your Resume
- Learn teamwork, customer service, and leadership skills Growth Opportunities
- Move up to shift leader or manager if you're looking for more Free Drinks & Discounts
- Stay fueled during your shift (and save on your faves)
Who We're Looking For:
People with a positive attitude and team spirit Friendly, reliable, and ready to learn (no experience needed!) Able to work early mornings, afternoons, or weekends- share your schedule so we can work around it!
Job Types:
Full-time, Part-time Pay:
$15.15- $15.