Shift Leader
Masons Brewing Company LLC
Brewer, ME (In Person)
Full-Time
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Job Description
Looking for an experienced FOH oriented individual who is available to manage the floor and run shifts for a couple of shifts a week: 2 shifts minimum. The suitable candidate for the position, when not shift leading, will be able to work as a server during the week depending on their availability. The qualified applicant will also have at least 4 years serving experience in a fast-paced restaurant setting with past shift leading/managing experience a must. Responsibilities will include, but not limited to: Opening and closing the restaurant, and following proper procedures and protocols Working closely with members of management to ensure productive and smooth lunch and dinner services. Ensuring positive guest relations Expediting and ensuring all food that leaves the kitchen is maintaining Mason's high standards for food quality When running expo, will act as liaison between the FOH and BOH team