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Pizza Hut

Shift Leader

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

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Scorecard

Based on Maine data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$41,173 / year median in Maine

+13% projected growth

Explore Career

Job Description

Position:
Shift Leader Employment Type:
Part-Time or Full-Time $17.00 per hour - $18.00 per hour Are you ready to take the next step in your career and lead a team to success? American Dream Restaurants, a proud Pizza Hut franchisee, is seeking motivated and energetic Shift Leaders to help run our restaurants. This role is perfect for individuals looking to develop their leadership skills in a supportive environment.
What You'll Do:
    Run Shifts:
    Manage daily operations, ensuring smooth service and excellent customer experiences.
    • Support the
    Team:
    Motivate and guide team members to meet goals and maintain high standards.
      Learn Leadership Skills:
      Work closely with management to develop your skills and grow your career.
      What We're Looking For:
      • A positive attitude and the ability to lead and inspire a team.
      • Strong communication and organizational skills.
      • A passion for delivering outstanding customer service.
      • You must be at least 18 years old with a valid driver's license and reliable transportation.
      What We Offer:
      • Training and development opportunities to help you succeed.
      • Flexible schedules to fit your lifestyle.
      • A collaborative and supportive team environment.
      Qualifications:
      ["Valid driver's license"]

      Benefits

      • Flexible Work Schedules