Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Reds Rootbeer

Register/Runner

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Michigan data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$35,254 / year median in Michigan

+5% projected growth

Explore Career

Job Description

We are looking for someone to run our register position and our runner position in a fast paced work environment. You will be asked to do anything from dishes, to taking drive thru orders/phone calls, making drinks, stocking and running food/drinks from building to car. We are looking for someone with experience in the industry with an open availability where necessary. If you think you are the one for the job, let us know and we'll give you a shot. The job is a first come first serve opportunity so slots open and close fast.
Job Types:
Full-time, Part-time Pay:
From $14.00 per hour
Benefits:
Employee discount Flexible schedule
Shift:
Day shift Night shift
Work Location:
In person