Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Kitchen Supervisor

Job

Affinity Gaming, LLC.

Saint Joseph, MO (In Person)

$40,500 Salary, Full-Time

Posted 2 weeks ago (Updated 2 days ago) • Actively hiring

Expires 8/5/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
44
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

First Job Previous Job 239 of 10,000 More Like This Salary Not Available Position range in St. Joseph, MO-KS Metropolitan Statistical Area $34k - $47k Per Year Kitchen Supervisor Affinity Gaming, LLC.
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Location:
Saint Joseph, MO - 64505
Job Type:
Full Time (30 Hours or More)
Posted:
06/19/2026 Positions available: 1
Source:
Affinity Gaming, LLC.
Web Site:
www.affinitygaming.com Job #:
KITCH003095
Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window.
ESSENTIAL DUTIES AND RESPONSIBILITIES 1.
Production of all food items in the assigned kitchen in accordance with standard recipes 2. Training and Supervision of all kitchen staff. 3. Observe production flow and make adjustments in order to adhere to control procedures for cost and quality. 4. Monitor to ensure proper receiving and storage. This includes coverage, labeling, dating and placing items in proper containers. 5. Assign in detail, specific duties to all employees for efficient operation of kitchen and services. 6. Assist with writing and updating any and all recipe cards and insure proper usage 7. Check to see that all equipment is the kitchen is clean and in proper working condition. 8. Manage and coach staff. Which includes, discipline, scheduling, coaching etc … 9. Participate in the interviewing process for new hires.
SUPERVISORY JOB KNOWLEDGE, SKILLS AND ABILITIES
  • Working knowledge of hot and cold food and pastry preparation.
  • Good working knowledge of accepted sanitation standards and Health Codes for the state
  • Management skills of both staff and flow of kitchen.
Additional Information Help for Additional Information. Opens a new window.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Employee must be knowledgeable to all Company policies and procedures, including fire and safety regulations. Must be able to communicate with other departments. Must be 21 years of age. Must be able to multi task at a fast pace. Preferred 2 years of experience with supervising staff in a kitchen setting.