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Green Industrial Services, LLC

NC Bilingual Team Lead-1st Shift

Career Insights for Restaurant / Food Service Supervisor

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Scorecard

Based on North Carolina data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$37,067 / year median in North Carolina

+12% projected growth

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Job Description

NC Bilingual Team Lead-1st Shift Green Industrial Services, LLC - 3.3 Durham, NC Job Details Full-time $19 an hour 9 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Qualifications Spanish Translation assistance services English Manufacturing facility experience Supervising experience Full Job Description Immediate Hire | Manufacturing Green Industrial Services is looking for a reliable and experienced Bilingual Team Lead to support our manufacturing client on 1st shift.
Responsibilities:
Lead and support the production team Communicate and translate between English and Spanish speaking employees Help meet daily production goals Follow safety and quality standards Address 1st shift employee and production issues as needed. Work overtime when required
Requirements:
Fluent in English and Spanish Manufacturing and production experience Team Lead experience preferred Reliable and available to start immediately Mandatory overtime when requested
Pay:
$19.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance
Experience:
Team Lead:
1 year (Preferred) Manufacturing and production: 1 year (Required)
Language:
Spanish (Required) English (Required)
Work Location:
In person