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Godfather's Pizza

Shift Supervisor

Career Insights for Restaurant / Food Service Supervisor

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Based on Nebraska data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,810 / year median in Nebraska

+8% projected growth

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Job Description

Shift Supervisor Godfather's Pizza - 3.7 Bellevue, NE Job Details Part-time 14 hours ago Benefits Tuition reimbursement Paid time off Employee assistance program Employee discount Opportunities for advancement Flexible schedule Qualifications Computer operation Computer literacy Basic math Computer skills Full Job Description We are looking for someone like you to Join Da Crew! Godfather's Pizza, Inc. is looking to fill the role of Shift Supervisor! What makes us "Uniquely Godfather's Pizza?" Our values! Family First, High Work Ethic, Honesty, and Fun! The connotation of the name "Godfather" implies family and caring. Our ideal candidate has a passion for Pizza, a genuine ability to communicate with others, and sets the bar for being "Uniquely Godfather's Pizza." Qualities you'll need to succeed: You enjoy leading by example You like to support those in higher responsibility positions You're one to go above and beyond to make sure your store runs smoothly, and customers get the perfect experience You're challenged by new marketing promotions and want to see how well you and your crew can sell the product You don't sweat following policies and procedures to ensure that products will be consistently above standards You embrace being part of a successful operation The perks for you: Paid Time Off Flexible schedule Employee Discounts (20% off) and a FREE meal after a 4-hour shift! Tuition Assistance opportunities EAP with Confidential Counseling Teamwork that brings out your very best Opportunity to develop your skills to provide great customer service Opportunities for career advancement Fun atmosphere and culture Things to keep in mind: You may need to operate equipment that requires you to be at least 18 years of age. Attendance is important because you'll be a vital part of our team. A High School Diploma, GED, or some college is preferred but not required. You're an effective communicator. You'll need basic math and computer skills. There will be times when you may have to do some heavy lifting (up to 50 pounds). Some positions (and locations) may require you to get a food handler's permit - don't worry, we cover the cost. You may need to occasionally fill in for your crew and work other positions - be a team player! Be A Part Of The Family!