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JM
Jersey Mike's Subs- Forked River
Jersey Mikes -Crew, Shiftleaders
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on New Jersey data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$39,336 / year median in New Jersey
+12% projected growth
Job Description
Over 18 years old Jersey Mike's is hiring friendly and energetic Restaurant Crew Members for both Part Time and Full Time work! Our Crew Members work as a team to provide excellent food, service, and give back to the community. At Jersey Mike's our positive culture is incredibly important to us. As a Team Member your responsibilities will include, but are not limited to: Greeting customers enthusiastically Preparing America's most authentic tasting submarine sandwich Ensuring the restaurant is kept clean and organized for our guests The most successful Crew Members have the following traits (Qualifications): Flexible schedules Friendly and outgoing personality The ability to provide outstanding customer service Excellent communication skills The ability to thrive in a fast paced environment Driven and willing to learn - we want you to grow with us! Jersey Mike's Crew Members are part of an elite team. As a result, our Crew Members are responsible for following a set of standards (detailed in our handbook) including, but limited to: Not smoking in the uniform, on the clock, or on premises Adherence to our piercings policy and facial hair policy. Well kept appearance 100% adherence to our uniform standards We offer: Competitive Compensation ($18-$22)between hourly rate and tips) Awesome Training A positive work atmosphere If you're hungry, motivated, and ready to work at a great company, apply today! Contact Patrick or John at Forked River 609-242-1100