Essential Job Functions:

Assists the F&B Manager with the preparation of the work schedules; assists with assigning duties and responsibilities, oversees and is responsible for the quality of performance. Monitors the quality of food and the level of service provided by staff members. Assists with food and beverage operations as assigned by F&B Manager including but not limited to: inventory control, food production, ensuring a positive guest experience with quality menu items. Assists in maintaining proper inventory levels to match projected sales. Analyzes information to ensure food and beverage selection meets and maintains our guest satisfaction. Monitors proper sanitation of the bar areas, kitchen, restaurant, storage, and rotation of stock. Monitors staff and guests to ensure no one is over or under served. Prepares all food items according to standard recipes and menu to ensure consistency and accuracy of product and presentation of product. Exhibits knowledge, understanding, and application of various cooking techniques. Assists in preparing daily food specials. Exhibits knowledge of and the ability to prepare base sauces, stocks, and soups. Participates with staff to cook, prepare, plate and assemble food. Demonstrates ability to work the line in different cooking stations. Operates kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer and flat top in a safe manner. Maintains a solid knowledge of all food products. Promotes positive public and employee relations among guest and staff members. Provides F&B staff direction, leadership, guidance, and proper counseling based on the F&B Manager's direction and goals. Rotates positions within the department, or other positions as warranted to continue operations. Takes the lead in documenting and resolving all customer complaints in a timely and professional manner. Completes shift activity report, runs end of shift reports and all voids. Assists the F&B Manager in conducting employee performance appraisal in a timely manner. Performs all other duties as assigned.

MINIMUM QUALIFICATIONS

Education:

High school diploma or GED equivalent preferred Please apply at our website www.goldriverok.com Thank you

Job Type:

Full-time Pay:

From $15.00 per hour

Benefits:

401(k) Dental insurance Employee discount Health insurance Paid time off Vision insurance

Work Location:

In person