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Crew Culture LLC

SUBWAY Openers/Closers/Supervisors UP TO $18 w/tip

Pay: $33,124/yr

Posted: 7 weeks ago

Location: Creswell, OR (Onsite)

Last Updated: 3 weeks ago

Hours: Full-Time

Expires: 9/15/2026

Career Insights for Restaurant / Food Service Supervisor

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Scorecard

Based on Oregon data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$44,819 / year median in Oregon

+11% projected growth

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Job Description

We are looking for strong individuals who will provide excellent service, get along well with others, work well in a team environment, can coach and train and can provide a wonderful atmosphere! Join our locally owned, fun and friendly A&W team! Available Positions and pay (TIPS are estimated): Shift Supervisors up to $16.05/hr + TIPS = $18.5+/hr Team Leaders up to $15.80/hr + TIPS = $18.30+/hr Service Specialists $15.55/hr + TIPS = $18.00+/hr

Additional Benefits:

Great discount off food Paid vacation time

Flexible Schedules Shifts Available:

Monday to Friday Opening Shifts Closing Shift Weekends Job duties include: Outstanding customer service Strong Leadership Skills Sandwich &/or Burger making Past fry cook experience Food preparation Cleaning Cash Register Ability to work at a fast pace Willing and able to work well with a team

Pay:

Up to $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Shift:

Day shift Evening shift Morning shift Application Question(s): Are you able to work Weekends? Are you 16 years old or older?

Experience:

Customer Service:

1 year (Preferred) Shift availability: Day Shift (Required) Night Shift (Required) Ability to

Commute:

Creswell, OR 97426 (Required)

Work Location:

In person