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Taco Bell (Summerwood Corp)
Shift Leader
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Pennsylvania data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$39,845 / year median in Pennsylvania
+4% projected growth
Job Description
Shift Leader Taco Bell (Summerwood Corp) Allentown, PA Job Details Part-time | Full-time $16.50 - $18.00 an hour 7 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Food and beverage product quality management Food quality maintenance Operational analysis Food management Company guidelines standards in production Full Job Description The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant.