Culinary Lead Line Cook

Overview We are seeking a skilled and passionate Professional Lead Cook to join team. We are looking to improve our Busy Team with a Good Leader. The ideal candidate will have a strong background in food service and a commitment to delivering high-quality meals in a fast-paced environment. As a Line Cook, you will play a vital role in meal preparation, menu planning & ensuring food safety standards are met. Your culinary expertise will contribute to creating memorable dining experiences for our guests. Responsibilities Prepare and cook menu items according to recipes and standards. Collaborate with the kitchen team to ensure efficient meal service. Maintain cleanliness and organization of the kitchen and workstations. Assist in planning specials and the development of new dishes. Ensure all food safety guidelines are followed, including proper storage and handling of ingredients. Operate kitchen equipment safely and effectively, including knives and cooking appliances. Monitor inventory levels and assist with ordering supplies as needed. Lead by example and teach team work Skills Proven experience & Leadership in a culinary role within a restaurant . Strong knowledge of food safety practices and regulations. Proficient in meal preparation techniques, including knife skills. Ability to work efficiently under pressure while maintaining attention to detail. Excellent teamwork and communication skills to collaborate with kitchen staff. Creativity in menu planning and willingness to learn new cooking methods. •No Drama, Motivated Team Players Please Send us Your Resume•Join our team as a Line Cook, where your culinary talents will shine, and you will have the opportunity to grow within our dynamic kitchen environment.

Job Type:

Full-time Pay:

$22.00 - $24.00 per hour

Work Location:

In person