Company Overview The Roasting Company-Rock Hill is a friendly neighborhood restaurany located in downtown Rock Hill, known for its welcoming atmosphere, full bar, multiple TV screens, and classic comfort food. We pride ourselves on creating a relaxed environment where guests can enjoy great food and good company. Job Overview We are looking for an energetic and detail-oriented Kitchen Lead to oversee daily kitchen operations and ensure our food standards are consistently met. This role is perfect for someone with a passion for culinary excellence, team management, and hospitality. As Kitchen Lead, you will be responsible for supervising kitchen staff, managing food preparation, maintaining safety standards, and supporting our team in delivering outstanding dining experiences. Responsibilities Lead and supervise kitchen staff to ensure efficient food production and service. Oversee food preparation, cooking, and presentation to meet quality standards. Manage inventory control, including ordering supplies and minimizing waste. Ensure all food safety sanitizing procedures are followed diligently to maintain a clean and safe environment. Assist with menu planning, catering events, and special dietary requests. Monitor shift operations, coordinate team schedules, and support training initiatives. Maintain a positive team atmosphere while upholding high standards of hospitality and service. Skills Proven experience in food production, kitchen management, or restaurant leadership. Knowledge of food safety regulations, sanitizing procedures, and inventory management. Excellent leadership skills with experience supervising teams within the food industry. Competence in menu planning, cost control, and managing food handling processes. Ability to work efficiently under pressure while maintaining attention to detail. Passion for hospitality with a focus on delivering exceptional guest experiences. Join us as a Kitchen Lead to bring your culinary expertise to life while leading a dynamic team dedicated to serving delicious comfort food in a lively setting!

Pay:

$16.00 - $20.00 per hour Expected hours: 30.0 - 40.0 per week

Benefits:

Flexible schedule Food provided Paid time off

Work Location:

In person