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Radish

Shift Lead FREE Parking

Entry-Level JobVerifiedNo experience needed

Pay: $18–$21/hr

Posted: 1 week ago

Location: Nashville, TN (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/30/2026

Career Insights for Restaurant / Food Service Supervisor

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Based on Tennessee data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$34,739 / year median in Tennessee

+15% projected growth

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Job Description

Shift Lead •FREE Parking•Radish - 5.0 Nashville, TN Job Details Part-time | Full-time $18 - $21 an hour 1 hour ago Benefits Free parking Paid training Employee discount Flexible schedule Qualifications Pre-cooking preparation Guest relations Collaboration Shift management Simple food item preparation Full Job Description About us Radish (radishkitchen.com) is a fast casual healthy restaurant born in Nashville. We make salads, grain bowls, wraps, and dessert all from scratch.

Radish Core Values:

5 star service: We LOVE making our customers happy

Take Ownership:

Great things happen when

EVERYONE

feels responsible for the team's success

Think Sustainably:

Solutions that last longer than you will

Low Ego:

Everybody works and the best idea wins

Equality:

We are a diverse group dedicated to treating everyone fairly

Job Overview:

We are seeking a reliable and friendly Shift Lead to join our restaurant team. As a Shift Lead, you will play a crucial role in providing excellent customer service, ensuring a smooth and successful shift and a five star dining experience for our guests!

Responsibilities:

Direct team members in order to deliver the best possible guest experience Greet and welcome guests with a warm and friendly demeanor Take customer orders accurately and efficiently Assemble orders on a line (similar to Chipotle) Prep work for service including food prep, organization and cleaning Lead the process to clean and close the restaurant after service Collaborate with kitchen staff to ensure smooth operations

Job Types:

Full-time, Part-time Pay:

$18.00 - $21.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person