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Shift Lead
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Texas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
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Position range in Cooke County $12.05 - $21.08 Per hour Shift Lead
Schlotzsky's
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Location:
Gainesville, TX - 76240
Job Type:
Regular, Full and Part Time Positions, Permanent Employment
Posted:
10/27/2025
Positions available: 1
Source:
WorkInTexas
Web Site:
WorkInTexas
Onsite /
Remote:
Work onsite all of the time
Updated:
09/01/2026
Expires:
11/19/2026
Job #: 16934210
Job Requirements and Properties
Help for Job Requirements and Properties. Work Onsite
Full Time Schedule
Full and Part Time Positions Job Type
Regular Duration
Permanent Employment Benefits Help for . Full and part time Shift Lead needed for a fast food restaurant. Experience required. Must be available to work weekdays and weekends. Pay will be depending on experience, $11.50-$12 an hour. 36 hours a week Job seekers with a felony conviction will be considered on a case by case basis.