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CS
CHIPOTLE SERVICES LLC - % EMPLOYERS EDGE
Crew Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Texas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
More Like This
$29k
Per Year (Will discuss with applicant)
Position range in Harris County $20k•$27k Per Year Crew Member