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ARAMARK
Custodial Supervisor - BSWH Temple 1st Shift
Career Insights for Restaurant / Food Service Supervisor
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Based on Texas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
- Job Description
- The Custodial Supervisor will assist management in maintaining or improving cleanliness quality through inspections, training and employee accountability, including employee coaching or counseling. Supervisors must build upon established employee or customer relationships, improve employee morale, and help develop frontline associates on a continuous basis.
- Job Responsibilities
- + Conduct daily and frequent inspections for quality and safety and implement corrective action + Understand all employee work assignments and schedule for adequate coverage + Conduct training and retraining as needed and follow recommended training process + Enforce department policies, follow up on daily assignments, and conduct counseling or disciplinary action + Maintain effective interpersonal relationships with associates, peers, customers and managers + Supervise special projects and on-call or new employees + Audit building keys, pagers, and payroll daily + Ensure all projects, maintenance, or cleaning challenges are communicated effectively for resolution + Control supply inventories and distribute equipment as needed + Observe equipment performance and report needed repairs/replacements + Assist in performing employee performance evaluations and make recommendations on employee performance ratings + Observe and report the need for furniture or other building fixtures repairs + May assist in completing custodial work assignments + Provide functional/operational support to work area as essential personnel during times of emergency, catastrophe, inclement weather, etc.
- Qualifications
- + Prior supervisory experience required + Must be physically able to lift, lower, push and pull objects up to 50 lb.
- Education
- About Aramark
- Our Mission
- Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
- About Aramark
- The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.