Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
CG
Compass Group, North America
FOOD UNIT LEAD (FULL TIME)
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Texas data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
Location:
Baylor University- + We are hiring immediately for full-time
FOOD UNIT LEAD
- positions. +
- Address
- : Baylor University
- 1120 South 5th, Waco, TX 76706.
Note:
online applications accepted_ _only_ _._ +- Schedule
- : Open availability; shifts may vary. More details are available upon interview. +
- Requirement
- : Starbucks Lead experience and customer service experience preferred. +
Perks:
- Will train! Free employee meal, paid parking, competitive pay, and all major holidays off! +
Pay Range:
- $22.00 per hour to $26.00per hour.
- We Make Applying Easy!
- Want to apply to this job via text messaging? Text
- JOB•to 75000 and •search requisition ID•number•1553442•.
Terms and conditions:
_ _http://olivia.paradox.ai/moSkg_Application Deadline:
applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!- Job Summary
Summary:
- Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.
Essential Duties and Responsibilities:
- + Provides quality customer service by providing one-on-one attention to detail.
- keeping. + Responsible for proper cash handling as established by the Food Accounting Manual (deposits
- petty cash
- change funds).
- The Benefits
- We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential.
_ _https:
//www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_ChartwellsHED.pdf_ _Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year._- Our Commitment to Diversity and Inclusion
- Compass Group is an equal opportunity employer.