Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Nothing Bundt Cakes #172

Shift Leader

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Virginia data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,952 / year median in Virginia

+11% projected growth

Explore Career

Job Description

Benefits:
Free uniforms Competitive salary Employee discounts Flexible schedule At Nothing Bundt Cakes , the Shift Lead/Keyholder keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. Responsibilities include, but are not limited to, Guest Service and completing orders, opening the bakery and closing the bakery. Personal growth and bringing joy to people every day are just a couple of perks of working in our bakery.
Here are some others:
We have great operating hours - no late nights! Cake discounts. Yummm! This job is fun. It's literally a piece of cake! This is a great place to make new friends! We love to celebrate and bring joy to the community. Apply now. Joy is the job.