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Job Description
As a Culinary Lead, FT at Sur La Table, you play a key role in the success of the store by inspiring customers throughout every stage of their culinary experience by combining culinary expertise, business acumen, and teaching skills. This role supports the culinary program, drives sales, delivers a #bestincenter customer experience, a company-wide standard for excellence in service, and helps build and manage a high-performing culinary team. Overview Industry
Job Role
Culinary Product Developer Employment type
Full Time
Permanent Work Mode
In Office Qualifications Any Graduate
Any Specialization Any Post Graduate
Any Specialization Any Doctorate
Any Specialization Job Related Keywords Culinary Product Developer Recruiter Team Coaching Kitchen Manager Food Manager