Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Crest Hill Tea Room

Tea Room/Cafe Shift Leader

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Virginia data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,952 / year median in Virginia

+11% projected growth

Explore Career

Job Description

MUST BE 21+ ON HIRE DATE

$1,000 Hiring Bonus

• Weekend availability required PTO Free meals while working About Us We are a modern, fast-paced but friendly café-style establishment focused on exceptional guest experience. Our menu is simple, our environment is welcoming, and we build strong relationships with our regulars. If you enjoy the mix of customer interaction, light food prep, and a clean, organized workspace — you'll feel right at home here. What You'll Do Our team members are cross-trained, so every shift feels different.

Daily responsibilities include:

Providing warm, attentive customer service Preparing light food items and beverages Serving guests at tables and maintaining a clean dining space Managing POS transactions, answering phones, and taking reservations Keeping the back-of-house organized and stocked Supporting opening and closing tasks Pouring wine and mimosas (must be 21+) Team Leads may also assist with cash handling, shift flow, customer relations, and task delegation. Who Thrives Here People who succeed with us typically enjoy: A guest-first , hospitality-driven environment The structure of a café with the personal touch of a sit-down service experience Working on a smaller team where every role matters Building rapport with regular customers Opportunities to grow into leadership positions Previous café, restaurant, or customer-service experience is helpful but not required — we're happy to train the right person with a great attitude and work ethic. Why Join Our Team? $1,000 hiring bonus

• Opportunities for advancement Supportive management and a positive team culture Consistent schedules A workplace where service is valued and appreciated Hiring Bonus Details

•Bonus paid in two installments: 50% after 6 months and the remaining 50% after 12 months of continuous employment (minimum 24 hrs/week average).

Job Type:
Part-time Pay:

$18.00 - $22.00 per hour

Benefits:

Employee discount Flexible schedule Paid time off Paid training People with a criminal record are encouraged to apply

Work Location:

In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Flexible Work Schedules
  • Dental Insurance