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Toppers Pizza
Shift Leader $14-$20 Per hour
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Wisconsin data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$38,074 / year median in Wisconsin
+8% projected growth
Job Description
People, Pizza, and Passion
- it's how we roll.
- all while being developed to become a General Manager of a Topper Pizza store.
KILLING IT
on every DETAIL of the Customer experience For you to be successful at Toppers Pizza as a Team Member, you must possess The Toppers Pizza Essential BASICS. This means thatYou:
Live With Integrity- say what you mean, and do what you say, especially when nobody's watching! Have Fun
- yes it is work, but enjoy it! Always project a positive image & energy
- smile, in person and on the phone. Are noticeably friendly & give each customer personal attention. You want to be a part of building something special
- we are building an extraordinary company! Bring It...With Passion
- come to work ready to make things happen. Kill it at the details
- anticipate customer needs and react when noticing any dissatisfaction. Have the ability to tell it like it is with tact
- honesty with a positive spin. Are self-disciplined with a strong desire to succeed
- you need little direction before you take the reins with a can-do attitude. If you're someone that has a fun personality
- we want to talk to you.
Job Types:
Full-time, Part-time Pay:
$14.00- $20.