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Bag of Beans Cafe & Restaurant

Server

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$33,929 / year median in California

+11% projected growth

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Job Description

Server Bag of Beans Cafe & Restaurant Chula Vista, CA Job Details Part-time From $17 an hour 12 hours ago Qualifications Customer communication Sanitizing surfaces Fine dining experience Food service cleaning Safety regulations Wine service Cash register Attention to detail Hospitality industry experience Customer engagement Beverage building Payment processing in food service ServSafe Food Handler Certification Full Job Description Job Summary We are seeking an energetic and dedicated server to join our team. In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, beverage and food knowledge, and a positive attitude. Your enthusiasm for hospitality will help create memorable moments for our guests, ensuring they feel welcomed, valued, and satisfied. Details
  • Currently part time job
  • Option to cross train for other positions and grow
  • Friday and Saturday PM shifts are available
  • Server experience required
  • Bartender or Barista experience is an advantage, but not required.
Responsibilities Take accurate food and beverage orders using Square POS system ensuring clear communication of guest preferences Serve food and drinks efficiently, including cocktails, spirits, wine, and non-alcoholic beverages, maintaining high standards of presentation and quality Upsell menu items and specials to enhance guest experience and increase sales opportunities Maintain cleanliness and sanitation standards in accordance with food safety regulations, including proper food handling and beverage service procedures Collaborate with kitchen staff to ensure timely delivery of orders and resolve any guest concerns promptly to promote guest satisfaction Requirements Proven experience in food service or restaurant environments, preferably with fine dining or high-volume settings Familiarity with POS systems such as Toast, Square, Aloha, etc. Strong knowledge of beverage service, spirits, wine, cocktail preparation, and food industry standards Excellent customer service skills with the ability to engage guests positively and handle diverse situations gracefully Ability to multitask effectively while maintaining attention to detail in a fast-paced environment
Pay:
From $17.00 per hour
Work Location:
In person