Server/Waiter/Host - Kabob Restaurant in Danville

Responsibilities:

• Greet and seat guests in a friendly and efficient manner
• Take food and drink orders accurately and promptly
• Provide menu recommendations and answer questions about the menu
• Upsell additional items, such as appetizers, desserts, or specialty drinks
• Deliver food and beverages to tables in a timely manner
• Ensure guest satisfaction by checking on them throughout their dining experience
• Process payments using cash registers or POS systems
• Maintain cleanliness and organization of the dining area
• Collaborate with kitchen staff to ensure timely and accurate order delivery

Requirements:

• Previous experience in food service or hospitality preferred
• Knowledge of food safety guidelines and procedures
• Strong communication and customer service skills
• Ability to work in a fast-paced environment
• Familiarity with culinary terms and dishes is a plus
• Comfortable using cash registers or POS systems for payment processing
• Ability to multitask and prioritize tasks effectively Please note that this job description is not exhaustive and additional duties may be assigned as needed.

Job Types:

Full-time, Part-time Pay:

$18.50

• $20.

50 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person