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Foley Family Wines & Spirits
(Part-Time) Hospitality Support
Entry-Level JobVerifiedNo experience needed
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Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
(Part-Time) Hospitality Support Foley Family Wines & Spirits Healdsburg, CA Job Details Part-time $20 an hour 13 hours ago Qualifications Serving Teamwork Bussing High school diploma or GED Attention to detail Event customer service Food Handler Certification Full Job Description The History of Foley Family Wines & Spirits In spring of 1996, Bill & Carol Foley purchased 1,000 acres of lush and fertile earth within the then relatively unknown Sta. Rita Hills region of Santa Barbara County. Their plan
- produce hand-crafted Chardonnay and Pinot Noir that reflected the best of California's Central Coast. Named for their two daughters
- Lindsey & Courtney
- Lincourt Vineyards was born, and with it, the beginning of Foley Family Wines & Spirits.
- The schedule for this position is Friday
- Sunday
Requirements Roles and Responsibilities:
Greet and seat guests, ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times. Deliver small bites to guests' tables. Remove glassware and dishes when guests are finished. Maintains service stations in a clean and orderly fashion. Wash dishes, glassware and flatware and polish glassware throughout shift Keep floors free and clear of broken glass, water, and other debris during service. Receive and store supplies. Assist in routine cleaning of the bar/patio area based on scheduled service and ensure bar/patio areas are presentable for guests. Assists with hospitality special events as needed. Acquires and maintains thorough knowledge of winery and its wines. Book guest and member experiences via phone, TOCK or email for all tasting room experiences, gathering necessary billing and contact information. Assists with receiving and restocking of wine and/or merchandise as needed.Knowledge, Skills & Abilities:
Excellent organizational & interpersonal skills with attention to detail Demonstrated ability to multi-task, follow-up and work in a fast-paced environment under pressure. Must have or ability to obtain a Food Handlers card. Ability to lift and carry 45 lbs.Experience and Qualifications:
High School Diploma or Equivalent Must have flexible schedule to work weekend/special events. Customer service and/or retail experience is preferred. Must be at least 18 years of age.Company Core Values:
Teamwork- Be a Spirited Partner Commitment
- Crush Every Day Quality
- Good vs.
Grape:
It's All in The Details Integrity- It Takes a Community Safety
- Tend the Vines Entrepreneurship
- Love the Wine You're With Fun!
- Smile!