Responsibilities:

• Greet and seat customers in a friendly and efficient manner
• Take customer orders and provide menu recommendations
• Upsell menu items and promote daily specials
• Deliver food and beverages to tables in a timely manner
• Ensure customer satisfaction by addressing any concerns or issues promptly
• Handle cash and credit card transactions accurately
• Maintain cleanliness and sanitation standards in the dining area
• Assist with food preparation as needed
• Collaborate with kitchen staff to ensure smooth service flow

Experience:

• Previous experience in customer service or hospitality preferred
• Knowledge of food preparation and basic math skills
• Familiarity with POS systems, such as OpenTable, is a plus

Skills:

• Excellent customer service skills with a friendly and positive attitude
• Strong communication and interpersonal skills
• Ability to work in a fast-paced environment while maintaining attention to detail
• Ability to multitask and prioritize tasks effectively

Note:

This job description is not intended to be all-inclusive. Employees may perform other related duties as assigned by their supervisor. Please submit your resume highlighting your relevant experience for consideration.

Job Type:

Part-time Pay:

$16.50

• $30.

00 per hour

Benefits:

Employee discount Flexible schedule Ability to

Relocate:

Hemet, CA 92545: Relocate before starting work (Required)

Work Location:

In person