Waiter DoZo Sushi and Bar Monrovia, CA Job Details Part-time | Full-time 1 day ago Benefits Employee discount Flexible schedule Qualifications Customer communication Full Job Description Job Summary We are seeking an energetic and attentive Waiter to join our dynamic hospitality team. In this role, you will be the face of our restaurant, providing exceptional guest service while ensuring a seamless dining experience. Your enthusiasm, attention to detail, and ability to multitask will contribute to creating memorable moments for our guests. The ideal candidate is passionate about food and beverage service, possesses excellent communication skills, and thrives in a fast-paced environment. This paid position offers an exciting opportunity to develop your hospitality skills and be part of a vibrant team dedicated to guest satisfaction. Duties Greet guests warmly upon arrival and guide them to their tables with a friendly attitude. Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted. Serve food and drinks efficiently while maintaining high standards of presentation and quality. Upsell menu items including wines, spirits, cocktails, and desserts to enhance guest experience and increase sales. Process cash and credit card transactions accurately, handling cash handling responsibilities with integrity. Maintain cleanliness and sanitation standards in all service areas following food safety protocols. Collaborate with kitchen staff to ensure timely delivery of orders and resolve any guest concerns promptly for optimal guest relations. Skills Proven experience in food service or restaurant environments, especially in fine dining or hospitality settings. Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for efficient order processing. Excellent customer service skills with the ability to engage guests positively and handle diverse needs professionally. Knowledge of wine, spirits, cocktail preparation, and beverage service techniques. Effective time management skills to prioritize tasks during busy shifts without compromising service quality. Basic math skills for processing sales transactions accurately and managing cash handling duties. Familiarity with food safety standards, sanitation practices, and proper food handling procedures. Join us to deliver outstanding guest experiences through energetic service, expert knowledge, and a genuine passion for hospitality!

Benefits:

Employee discount Flexible schedule

Work Location:

In person