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Expeditor / Food Runner at Cella Restaurant & Bar
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Join Our Team Cella Restaurant and ALTA Bakery are always interested in meeting thoughtful, hospitality-driven individuals who are passionate about food, beverage, and guest experience. While we may not be actively hiring for a specific position, we welcome applications from those who believe they would be a strong addition to our team. Whether your strengths are in service, culinary operations, baking, events, administration, or hospitality leadership, we encourage you to introduce yourself. Who Thrives Here Individuals who take pride in their work and attention to detail Team players who value collaboration over ego Professionals who remain composed and solutions-oriented under pressure Curious learners with a genuine interest in food, beverage, and hospitality People who understand that exceptional experiences are built through consistency, care, and intention Our Approach As a chef-owned restaurant group, we believe hospitality begins with our team. We are committed to fostering an environment built on respect, accountability, education, and professional growth. Whether serving guests in the dining room, preparing food in the kitchen, crafting pastries in the bakery, or supporting operations behind the scenes, every role contributes to the experience we create. What We Offer A deeply educational environment rooted in food, beverage, and hospitality Opportunities for growth within a small and ambitious restaurant group Dining privileges to better understand and connect with our offerings A collaborative culture built on high standards and mutual respect The opportunity to work alongside professionals who value precision, intention, and care Our Team Our leadership team has grown together across both kitchen and dining room operations, continuously refining what thoughtful hospitality looks like. We are committed to building something meaningful—and to working with people who feel the same. If you are interested in joining Cella Restaurant and ALTA Bakery, we would love to hear from you. Please submit your resume along with a brief introduction telling us about yourself, your experience, and the type of role you are seeking.