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GK
Gangsan Korean Cuisine
Korean Restaurant (FOH) hiring
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Korean Restaurant (FOH) hiring Gangsan Korean Cuisine Redwood City, CA Job Details Part-time | Full-time From $18.65 an hour 20 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Sanitizing surfaces Food service customer order management Patience Stocking Venue guest services Full Job Description Gangsan korean cuisine Open Positions & Key Responsibilities 1. Servers (Full-Time / Part-Time) Guide guests through our modern Korean menu with detailed knowledge and enthusiasm. Take accurate food and beverage orders and deliver them promptly. Collaborate with the kitchen team to ensure an exceptional guest experience. Maintain a clean, organized, and welcoming dining area. 2. Hosts (Part-Time) Warmly greet and welcome guests upon arrival. Manage reservations, seating charts, and waitlists efficiently. Answer phone calls, handle inquiries, and assist with takeout orders. Bid a warm farewell to guests, ensuring a positive final impression. 3. Bussers (Full-Time / Part-Time) Clear, clean, and reset tables efficiently to maintain a smooth table turn. Assist servers by delivering water, clearing dishes, and supporting guest needs. Keep the dining room, service stations, and restrooms clean and stocked. Maintain a high standard of sanitation and safety. Qualifications & Requirements Previous restaurant experience is preferred but not required—we will provide full training! A positive, team-first attitude with excellent communication skills. Ability to multitask and stay calm under pressure in a bustling environment. Legal authorization to work in the U.S. Flexibility to work shifts, including evenings, weekends, and holidays. Benefits & Perks Competitive hourly wage + excellent tips. Complete hands-on training for our modern menu and service standards. Free shift meals and employee discounts. Huge opportunities for career growth within a growing brand.