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Yumiyaki Sukiyaki House
Food Runner
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Food Runner Yumiyaki Sukiyaki House
- 1.5 Rowland Heights, CA Job Details Part-time $18.47
- $25.
Full Job Description Responsibilities:
- Assist in the preparation and setup of food and beverage items for service
- Deliver food orders to customers in a timely and efficient manner
- Ensure accuracy and quality of food orders before delivering to customers
- Collaborate with kitchen staff and servers to ensure smooth operation of the dining area
- Clear tables and clean dining area as needed
- Provide exceptional customer service by addressing customer inquiries and concerns promptly
- Follow food safety and sanitation guidelines to maintain a clean and safe work environment
Skills:
- Previous experience in a similar role, such as bussing or food handling, is preferred
- Strong communication skills to effectively interact with customers and team members
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic culinary knowledge is a plus
- Excellent customer service skills, with a friendly and professional demeanor
Pay:
Minimum wage 18.47 + tips may go up to 25 an hour.Note:
This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, duties, or requirements associated with the job.Job Type:
Part-time Pay:
$18.47- $25.