Internal candidates/employees only Who we are: Experience the future of senior living and care as soon as you enter our doors. Casa de las Campanas offers upscale resort-style living in the scenic area of Rancho Bernardo. Our team of dedicated professionals strives to improve the lives of seniors in our community on a daily basis. Our campus and surroundings reflect the love that our residents have for southern California. Our unique combination of an all-inclusive lifestyle, exceptional hospitality, and stunning location is unmatched. Our well-traveled and outdoorsy senior community enjoys socializing over meals, exploring nearby trails, and taking in breathtaking views. We are currently seeking a Lead Dining Room Server. If you want to experience a fresh perspective on senior living, join us today!

You will enjoy:

Medical, Dental, and Vision Insurance Tuition reimbursement program An employee appreciation bonus, which our residents fund Now offering DailyPay! Life insurance 403 (b) retirement plan with employer match PTO and paid holidays Pet insurance AFLAC An exceptional work environment that is both engaging and fun! Long-term disability insurance Who you are: High school graduate One or more years of serving in a dining room environment and performing side work Must be able to direct and advise dining servers

Current First-Aid Certification Job Summary:

The Lead Server shall be responsible for providing prompt and courteous meal service and assistance to residents and guests. Able to perform tray service and assist with Host/Hostess duties. The Lead Server will assist in any areas of dining room procedure and operations to ensure maximum quality service to residents and their guests.

Essential Job Duties:

Assists in supervising the functions and personnel in all areas of dining. Promotes proper food handling procedures to comply with sanitation and safety standards. Assists in the orientation and training of Dining Room employees. Assist with the preparation of work schedules and assigns duties. Types and distributes menus for AL, SNF, and or IL. Assists with cash handling and cash control in the bistro. Hold daily pre-meal meetings with staff. Participates in set-up, service, and breakdown of special functions. Monitors and enforces behavior and dress code of Dining Room staff. Inspects dining room for cleanliness, orderliness, security, and safety of residents and staff. Communicate with residents during meal hours on dining issues. Maintains effective communication between staff and management through daily shift notes emailed after the meal service ends. Maintains open communication with immediate supervisor, co-workers, and other departments. Follows through on all closing and security responsibilities.

Rate of Pay:

Starting at $19.50/hr. - $22.50 /hr. All Employees must be able to pass background checks (fitness for duty physical, fingerprinting, employment references) as required by a licensed residential care facility. Some of the roles in our community require that we ask about your

COVID 19

vaccination status.