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C
Cannonball
Backserver / Support
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
We are seeking an enthusiastic individual who is eager to work together as part of a team. Duties include, but not limited to
- -Polishing silverware, glasses
- Pre-bussing and bussing tables
- Resetting tables
- Filling and refilling waters for guests and server stations
- Running food
- Seating guests
- Communicating with Servers, Managers, Chef, and Expo You must
- -Work well with others
- Be intuitive to team and guest needs
- Care about doing a great job
- Show up ready to work every shift Physical Requirements
- -Frequently lift and/or move up to 25 pounds; and occasionally lift and/or move up to 50 pounds
- Safely and effectively use all necessary tools, equipment, and cleaning chemicals
- Stand and walk for an entire shift, including moving safely through all areas of the restaurant which may include stairs, uneven, and/or slick surfaces
- Ability to bear exposure to hot and cold environments
- Be able to work in a standing position for long periods of time (up to 8 hours).